Sigep, the 43rd International Exhibition of Ice Cream, Pastry, Artisan Bakery and Coffee, is starting tomorrow until March 16 at Rimini Exhibition Center.
With exhibitors from all over Europe, there are many events and show-cooking scheduled as usual, this year in compliance with all anti-covid regulations. Even the architecture, with a new design for the new post-pandemic normality, will favor the flow of public in open and airy areas.
Come and visit us in stand 023, Hall A5. See you there!